about us

Lavraki means European sea bass in Greek. It’s a simple, flavourful fish that’s deeply rooted in Mediterranean cooking — and it also happens to be our signature dish.

We’re a modern Greek and Mediterranean restaurant located in Sainte-Julie. Our menu focuses on grilled seafood, classic mezze, and fresh, seasonal ingredients. Every dish is prepared with care and meant to be shared.

It’s the kind of place where you bring your own wine, settle in, and enjoy a good meal with great company.

A seafood meal with grilled fish, lemon wedges, and herbs on a large oval plate, with a glass of white wine, and Asian-style shrimp in sauce on a side dish, set on a table near a window.